Syrups & Sweeteners
As a leader in nutritive, organic and non-GMO sweetener solutions, we have the technical expertise to help you achieve the perfect balance of function and flavor. Our tapioca, rice and agave syrups providing binding and humectancy in a variety of applications from bars to granola to confections, while our powdered sweeteners and derivatives, including dextrose, maltodextrin, syrup solids and inulin are effective for modifying texture and viscosity, among other functions.