Organic Sunflower Oil, High Oleic
Organic Sunflower Oil, High Oleic

High Oleic Sunflower Oil

Organic high oleic sunflower oil is a stable, neutral-flavored oil containing a high percentage of oleic fatty acids. Use it in baked goods, vegan spreads or for frying snack chips.

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Expeller pressed, crude organic high oleic sunflower oil is refined, bleached and deodorized to produce a stable, non-hydrogenated oil with a light yellow color and neutral flavor.  It contains a combination of palmitic, stearic, and linoleic fatty acids, but is most desired for its high concentration of monounsaturated oleic acid.

Use organic high oleic sunflower oil in baked goods or for frying snack chips. Spray it on cereals and crackers to add sheen and preserve shelf life, or on dried fruits to prevent stickiness and clumping. High oleic sunflower oil can be found in infant formulas, supplements, non-dairy creamers, milk alternatives and spreads. It is also used as an emollient in face creams, lotions and cosmetics.

Unlike other common sources of vegetable oils from corn, soybeans or canola, genetically modified (GM) sunflowers are not currently available commercially.

Attributes
Gluten Free
Transfat Free
Vegan
Packaging
Drum
Pail
Tote
Applications
Bakery
Bars & Cereals
Beverages - Wet
Confectionery - Hard
Confectionery - Soft
Cosmetics
Dairy & Non-Dairy
Dressings & Sauces
Frozen Desserts
Frozen Meals
Household Care
Icings & Frostings
Margarine & Spreads
Meat & Meat Substitutes
Pasta & Noodles
Personal care
Pet & Animal Nutrition
Prepared Meals
Snacks - Savory
Snacks - Sweet
Soups
Supplements - Gummy
Supplements - Tablet & Capsule
Functionality
Frying
Release Agent
Shelf Life Extension
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