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Organic coconut milk is a white opaque liquid with a pleasant coconut flavor. It is a popular base for plant-based yogurts, frozen desserts and non-dairy drinks, as well as globally-inspired prepared meals.
Organic coconut milk is produced from fresh-pressed organic coconuts grown across Southeast Asia. It contains approximately 18% fat content and is supplied in retort-sterilized cans.
With the rising demand for plant-based yogurt, milk, and frozen dessert alternatives, coconut milk has become a popular base ingredient. It provides globally-inspired flavor in soups, simmering sauces and prepared meals, and creates nourishing bodycare products like soaps, lotions and shampoo.